Cheesy Garlic Fall Aparts From Food.Com

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Ingredients:

Servings:

4

Servings Size
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Units: US | Metric
2 tablespoons butter
3 garlic cloves, minced
2 teaspoons dried parsley
1/4 teaspoon garlic powder
1 (8 ounce) can biscuits (10 biscuits)
2 cups mozzarella cheese (can use less)
2 tablespoons parmesan cheese, grated
pizza sauce
Directions:
1
Heat oven to 425.
2
Melt butter in small bowl. Stir garlic, parsley and garlic powder into butter. Pour butter mixture into pan.
3
Cut biscuits into 4 sections each. Place in pan. Top with both cheeses.
4
Bake for 10-15 minutes until biscuits are cooked through.
5
Invert upside down onto a plate. (I take a knife around the edges of pan to release stuck on cheese before inverting to plate.).
6
Serve with warm pizza sauce