Waldorf Chicken Salad
Ingredients:· Rotisserie Chicken, deboned & chopped or torn into bite-sized pieces· 3 medium celery ribs, diced· 3 medium scallions, white & green, minced· ¼ cup toasted walnuts, chopped· 2/3 cup red grapes, quartered· ¾ cup mayonnaise· ¼ cup sour cream· 2 TBSP lemon juice· 2 TBSP parsley· Salt, to taste· Pepper, to tasteDirections:Mix the chicken, celery, scallions, grapes, walnuts, mayonnaise, sour cream, lemon juice, and parsley together in a large bowl. Add salt and pepper to taste. Serve. Can be refrigerated in an airtight container for up to 1 day.
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